PHOTOGRAPH BY JEAN-PHILIPPE SOULÉ 1999

The cacao powder is mixed with a little bit of water to form a paste. The calabash gourd bowl (left) is first used to pour the water, then to mix the beverage.

 

Return to Mayan Culture

Return to Blue Creek Photo Gallery        Read JP's Journal

Read Luke's Journal        Check other Photo Galleries

Return to: Return to the Main Page to access all other documents including our profiles, team of experts, and information on Indigenous peoples and NGOs          Return to: Welcome to our Japanese Website           Return to: Welcome to our French Website